Skip to main content

REQUIREMENT

Hospitality and Food Science

Which UK occupations mentioned this most often in their online job adverts in 2025 so far, as a share of each occupation's own adverts.

Occupations that mention it most

Share of each occupation's online job adverts mentioning Hospitality and Food Science, 2025
Occupation Share of its adverts All adverts
Cooks 77.7% 5.3%
Chefs 66.8% 5.3%
Butchers 62.2% 5.3%
Environmental health professionals 49.2% 5.3%
Kitchen and catering assistants 49.0% 5.3%
Bakers and flour confectioners 45.0% 5.3%
Bar and catering supervisors 44.8% 5.3%
Catering and bar managers 42.7% 5.3%
Restaurant and catering establishment managers and proprietors 41.3% 5.3%
Coffee shop workers 39.4% 5.3%
Bar staff 38.9% 5.3%
Fishmongers and poultry dressers 37.5% 5.3%
Waiters and waitresses 35.5% 5.3%
Fishing and other elementary agriculture occupations n.e.c. 28.6% 5.3%
Publicans and managers of licensed premises 26.9% 5.3%
Food, drink and tobacco process operatives 21.0% 5.3%
Production, factory and assembly supervisors 19.0% 5.3%
Bed and breakfast and guest house owners and proprietors 18.1% 5.3%
Roundspersons and van salespersons 15.6% 5.3%
Market and street traders and assistants 15.0% 5.3%

The share of new online job adverts mentioning this requirement, not a count.

More about this figure

The taxonomy is Textkernel's SCO, which is not SOC. These are the share of each occupation's adverts in 2025 that mentioned this requirement. A share is not a count of jobs and not a measure of demand: an occupation can appear here because it names this requirement consistently, not because it is hiring. 2025 is not yet covered in full.